Enat Ethiopian Restaurant Menu
Enat Ethiopian Restaurant in Seattle offers a variety of traditional Ethiopian dishes, including the popular Vegetarian Combination and Kitfo. With options for both meat lovers and vegetarians, Enat provides generous portions with flavorful and well-seasoned dishes. Customers praise the quick service, peaceful ambiance, and the community vibe within the restaurant. The restaurant's menu also includes appetizers like Sambusa and desserts like Baklava. Diners appreciate the freshness of the injera and the balance of flavors in their dishes, along with the option to enjoy honey wine. For those new to Ethiopian cuisine, the Enat combo is a recommended starting point. Overall, Enat Ethiopian Restaurant provides a satisfying dining experience with delicious food, friendly service, and a welcoming atmosphere.
Appetizers & Deserts
Sambusa Lentil
Most popular.
Sambusa Meat
Most popular.
Kimisha
Kategna
Baklava
Vegetarian Combination
Most popular. Lentils, cabbages, and collard green seasoned with spices.
Misir Wot
Red lentil sauce.
Ater Wot
Seasoned yellow split pea.
Shiro Wot
Seasoned split pea or chickpea powder sauce.
Yestom Firfir
Seasoned bread injera, with spices.
Kitfo
Most popular. Tartar beef seasoned with butter and spices.
Yequanta Firfir
Seasoned dried meat with injera eth. Bread sauce.
Yebeg Tibs
Most popular. Tender marinated lamb, stir-fried with onions, garlic, and tomato.
Yebere Siga Tibs
Most popular. Tender marinated beef, stir-fried with onions, garlic, and tomato.
Gored Gored
Red cut meat seasoned with hot spice. Served raw.
Kay Wot
Spicy beef. Beef sauce.
Siga Firfir
Beef sauce with injera.
Enat Combination
Most popular. Combination of most entries.
Siga Begomen
Seasoned cooked beef with collard green.
Green Chicken
Strips of chicken breast with spinach seasoned with spices.
Doro Wot
Most popular. Ethiopian style chicken stew dish with hard boiled egg.
8a. Yebeg Awaze Tibs
Tender marinated lamb, stir fried with onions, garlic, tomato, and chili.
8b. Ybeg Tibs Nech
Tender marinated lamb, stir-fried with onions, garlic, tomato, and juicy.
9a. Yebere Siga Awaze Tibs
Tender marinated beef, stir-fried with onions, garlic, tomato, and chili sauce.
9b. Yebere Siga Nech Tibs
Tender marinated beef, stir-fried with onions, garlic, tomato, and juicy sauce.
13a. Gluten Free Enat Combination
Combination of most entries.
1a. Gluten Free Vegetarian Combination
Lentils, cabbages, and collard green seasoned with spices.
15a. Gluteen free Green Chicken
Strips of chicken breast with spinach seasoned with spices.
2a. Gluten free Misir Wot
Red lentil sauce
3a. Gluten free Ater Wot
Seasoned yellow split pea.
14a. Gluten free Siga Begomen
Seasoned cooked beef with collard green.
4a. Gluten free Shiro Wot
Seasoned split pea or chickpea powder sauce.
Dish
Specials
Dinich Besiga
Potato and meat stew, non spicy.
Kibebew
Tartar red meat seasoned with onion, jalapeno, spice, and butter.
Foul
Fava beans, tomatoes, cheese, olives oil, eggs, and onion.
Enqulal Firfir
Scrambled eggs.
Chechebsa
Seasoned scrambled bread.
Dirkosh Firfir
Seasoned dry Injera chips with meat sauce.
Salad
Most popular.
Collard Green
Ayeb
Ethiopian style cottage cheese. Cottage cheese.
Shiro Wot Seasoned Split Pea Powder Sauce
Misir Wot-Red Lentil Sauce
Cabbage
Seasoned Cabbage dish
